Extraordinary Chefs Reveal Their Talent In Epic Kosher Cooking Competition

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Sleeves are rolled, knives are sharpened, and brow sweat is forming. Four talented West Coast competitors are going fork-to-fork to become the first Skill’it champion! Our contestants will be challenged to create unique culinary creations to make their way to the top- and there’s only room for one!

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Hosted by the hilarious comedian and actor Elon Gold the contest is bound to keep you hungry and laughing. As Elon said, “People better watch it – it’s fun, it’s funny, it’s entertaining. I wish there was a scratch-and-sniff, scratch-and-taste; seriously, if only at home you could taste what we were tasting.“

So who comes out on top? That’s for our judges to decide! The judges took into account taste, plating, and creativity, but also how well each contestant met the challenge. Chef Nir Weinblut is the owner of legendary restaurant La Gondola in Beverly Hills, CA. Chef Gabe Garcia is the executive chef at Tierra Sur and the host of Under the Hood on Kosher.com.

It was incredible how intense it could get while the competitors were cooking. When the clock was ticking, they were all laser-focused on their tasks. It was very impressive. But when they heard the word “Cut!” the cast and crew were all laughs – thanks to Elon, according to Jenna Grunfeld, one of the producers.

Want to see how it all goes down? Tune in on Kosher.com/skillit to see the grit and passion that these four cooks put into each plate.


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